Zucchini Greek Style

November 7th, 2021 Posted by Recipes 0 thoughts on “Zucchini Greek Style”

Hello people!

Are you ready for some cooking? 😋 Today we offer you a super simple, yet delicious recipe – Zucchini Greek Style. If you’re interested, check out the full recipe below and enjoy!


1 large zucchini, washed and sliced into thin strips
1 cup all purpose flour
1 cup semolina flour
Salt and pepper
Frying oil


1. Slice zucchini into thin strips.

2. Place the strips on a tray with a paper towel on the bottom. Sprinkle with salt to take out the water. Leave them for a few hours to drain.

3. Mix the 2 types of flours with the salt.

4. Put all zucchini in the flour mix and cover them until fully coated with flour.

5. Heat the oil and put a few at a time, so they can become nice and crispy. Do not crowd the pot or they will not fry well, but rather steam.

6. Place the ready ones on a paper towel to drain the excess oil.

Serve with tzatziki dip or hummus or roasted eggplant dip if you’re vegan. Enjoy!

Enjoy and don’t forget to tag us #nonnaskitchenbermuda on Instagram so we can share your beautiful creations.